Borgo Vescine’s treasure - The Saffron

Borgo Vescine is not only a haven of Tuscan charm but also home to one of the region's most treasured delicacies: saffron. Known as "red gold," saffron has a rich history in Tuscan agriculture and cuisine, celebrated for its vibrant color, unmistakable aroma, and unique flavor.

The Golden Treasure of Borgo Vescine

At Borgo Vescine, saffron production is a labor of love, deeply rooted in traditional methods passed down through generations. The journey begins with the Crocus sativus, a flower that blooms during the cool autumn months. Each flower holds three delicate red stigmas, the source of saffron’s magic. Harvesting is a painstaking process, carried out entirely by hand at dawn to ensure the stigmas retain their intense aroma and flavor. Every step requires skill and patience, as it takes over 150 flowers to produce a single gram of saffron.

Once harvested, the saffron threads are carefully dried using low, controlled heat. This step is crucial for preserving their potency and ensuring they remain rich in flavor, aroma, and color. The dried saffron is then stored in airtight glass jars, away from light and humidity, to maintain its quality for months to come. This meticulous attention to detail ensures that the saffron from Borgo Vescine meets the highest standards of excellence.

Saffron plays a starring role in the culinary experiences at Borgo Vescine. Guests can discover its versatility in dishes like risotto allo zafferano, handmade pasta, or saffron-infused desserts, all prepared using traditional recipes. Visitors with a passion for cooking can participate in hands-on classes to learn how to incorporate this golden spice into their creations, taking home not just saffron but also the knowledge to use it like a true Tuscan chef.

Beyond its culinary allure, saffron represents Borgo Vescine's dedication to sustainability and regional heritage. By cultivating this ancient crop, the estate not only preserves a piece of Tuscan history but also supports the local ecosystem and traditional agricultural practices.

Whether you are a gourmand or a traveler seeking authentic experiences, the saffron of Borgo Vescine invites you to savor the flavors of Tuscany. Every thread tells a story of dedication, tradition, and the timeless beauty of this extraordinary land.